Jennifer is an accomplished food & beverage executive and has overseen a range of blue-chip initiatives–from $200M new product launches to a $2B product portfolio–at General Mills, Jack in the Box and Starbucks. While leading transformative business growth agendas, she gained particular expertise in innovation and menu development. Jennifer’s success is the result of her optimistic visioning skills and ability to unearth game-changing insights that drive breakout strategies. She holds an MBA in Marketing and Multinational Management from the Wharton School of the University of Pennsylvania. In her role as Marquee’s Executive Advisor, she has served as a strategic thought partner to Marquee’s CEO ever since Lori shared her vision for the consultancy. Jennifer brings Marquee’s clients a creative strategic mind and wealth of brand, marketing and innovation expertise.
Jennifer is a Midwest transplant to Seattle. After a decade, she still hasn’t adapted to the rainy winters but has grown to love what makes the Pacific Northwest special, including an excellent cup of brewed coffee, rugged hikes, and the dynamic Seahawks. A swimmer, Jennifer can often be found doing laps in the pool. Not surprisingly, she loves to try new foods and experiment with recipes at home!